Angus the Bull 2017 Cabernet Sauvignon 1500ml
$40.00
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Cabernet Sauvignon
Central Victoria – Goulburn Valley (69%), Heathcote (31%)
Inky black in colour with concentrated ripe fruits, subtle use of oak and a powerful finish. This full bodied wine provides the ideal accompaniment to enjoy with prime beef.
Hamish MacGowan – Winemaker
Angus the Bull 2017 Cabernet Sauvignon 1500ml
Inspiration
Summer June
June Summer's ripe, sun-kissed fruit aromas transport you to the balmy, sun-kissed coastlines of a European Summer. Made with a blend of fragrant G'Vine June Peach Gin liqueur, smooth tequila, and tangy grapefruit juice.
Rhubarb & Ginger Martini
This is a beautifully crisp gin Martini, stirred down and simply served with a lemon twist packs a punch of bold and tangy flavours. Featuring Edinburgh Rhubarb & Ginger Gin which tastes like warm clouds of spice, under dappled ruby rays.
Mofo (Mojito Fox)
Try a Foxtail - expertly crafted blends by world renowned mixologist Antonio Lai featuring the ultra smooth Four Fox Saké. The Mofo (Mojito Fox) is a relatively lower ABV play on the mojito - the ultimate refreshing cocktail.